A space for recipes

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This is so fast and easy to have a delicious meal on the table in under 30 minutes...Servings: (6)Prep/Cook: 30 Mins.Posted by SandraINGREDIENTS***Steamed basmati rice:1-1/2 cups basmati rice3 cups water½ teaspoon light olive oil½ teaspoon sea salt***Kielbasa n’ Veggies:1 lb. smoked kielbasa, sliced lengthwise, and sliced again into bite size pieces)½ red onion, chopped2 handfuls of fresh organic sugar snap peas,...

The Libyan Food blog participated in the 16th Mediterranean Cooking Event set up and organized by Tobias Cooks, which was focused on Libya this time around and moves on to Montenegro next. We participated with the following recipes posted between the opening and closing dates of the Libya event, from 10 Jan to 10 Feb. Please go check out the other participations in this event here.Recipes between 10 Jan to 10 Feb:Aubergine...

This is Part II of our #smuts Food Blogger meet in Cheltenham but before I go any further, I have to say a huge thank you to Fiona of London Unattached for the sterling work she did in finding our two eateries.  You can read about how well we were treated at the Well Walk Tea Room in part I.  For part II we were booked for dinner at The Tavern, Cheltenham and were delighted to be treated to complimentary cocktails as...

Ladies and gentlemen, Id like to introduce my latest creation… Porkporken™! This meaty monstrosity was inspired by the perfectly preposterous Turducken, which is a turkey, stuffed with a duck, stuffed with a chicken.This is the porkification of that idea, and features a whole pork loin roast stuffed with a whole pork tenderloin.This has to rank right up there with the dumbest ideas Ive ever had, since theres really no good reason...

Gluten-Free Goddess blog has made it into the finals for The Whole Foods Market Food Blogger Budget Recipe Challenge. The recipe? A personal (and family) favorite- my Sweet Potato Black Bean Enchiladas. Why am I mentioning this? Because, Dear Reader, if you visit and vote for my vegetarian enchilada recipe, you just might win a $500 Whole Foods Gift Card- and other prizes!How cool is that?This audience sweepstakes will run from...

VADAINGREDIENTSMoong dal (with chilka)-1 cupUrad dal (dry split black gram)-1 cupSalt to tasteRed chilli powder-1/4 teaspoonGrated ginger-1/2 inchGreen chilli chopped-1Oil for deep fryingMETHODSoak moong dal & urad dal separately for 3-4 hours.After soaking for 3-4 hours, strain out the chilka from the moong dal by rubbing it between the two palms.Chilka & dal will get separated.After straining out the water, grind both...

...And now for a new section Id like to call, "I Would Eat This Cupcake".via Flickr user wynkChocolate mini cupcake topped with a layer of Nutella and crushed hazelnuts, a swirl of Nutella buttercream and a few chocolate sprinkles.And since theyre "mini", I would eat eat "many" of the...

More often than not, we have sourdough waffles or sourdough pancakes on the weekends. However, recently Ive been searching for a quick-fix waffle recipe and I have found a great one in our electric co-op newsletter, submitted by a lady named Sarah Wolcoff. Her deliciously moist and fluffy cream cheese waffles are oh so good!!! 1¾ cup all purpose flour2 tablespoons brown sugar1 tablespoon baking powder1/8 teaspoon salt(1) 3 ounce...

I have this recipe from the cooking show of eat, shrink & be merry. This recipe is so easy to make, keep not in the Pan, and is so tasty and nutritious. It as like you have to go and a lot of the ingredients, but you dont get. I had everything on site with the exception of two ingredients, which cost me only $0.39. All you have to do is follow these simple instructions and you have no. failure every time pizza dough.Everything...

Oh dear, I feel so bad. Beans again. But the garden is still churning them out, and I still have to find something to do with them. Next year, much fewer beans! Still liked this though.4 servings20 minutes prep time - plus cooling time500 grams (1 pound) green or wax beans1 small shallot1 clove of garlic3 tablespoons sunflower seed oil1/4 cup balsamic vinegar1/4 teaspoon sugar1/4 teaspoon saltfresh black pepper to taste2 tablespoons...

Browse Gluten-Free Goddess recipes visually. Today's post will be short and sweet. A gentle nudge to try the new Snapshot browsing view for Gluten-Free Goddess, linked in the left sidebar. Have you tried it yet? I love it. Here's the low down.Read more + get the recipe >>...

PANCAKES Ingredients: Flour 1 cup Salt to taste Egg 1 Fresh milk ½ cup Vanilla essence ½ tsp Melted butter 1 tbsp Baking powder 1 tsp For serving: Strawberries jam 3 tbsp Fresh cream ½ packetMethod: Take 1 cup flour, 1 tsp baking powder, some salt in the bowl. Add in 1 egg, ½ tsp vanilla essence and ½ cup milk. Beat everything and heat it. Grease the pan and make small pancakes. Cook it from both the sides and serve them...

Usually I use the fresh spinach pasta to make lasagne, but I thought I would do something else this time. Looks like Im still on a chicken kick. I actually made a lot more filling than I call for, because I didnt realize how far it would go. I ended up using the extra to make meatballs.Spinach is probably becoming more widely available right now, but ours is almost over. It always seems to bolt by midsummer. Im pulling a lot of...

This recipe shows you ham salad make that everyone will love. For sandwiches or a nice bed serve using salad on a plate.2 Cups mayonnaise1 Cup sweet pickle relish1 / 2 Teaspoon of freshly ground black pepper2 Teaspoons saltBoneless smoked ham with 2 pounds, cut into cubes1 Onion, chopped1 small green bell pepper, diced2 Stalks celery, dicedDirectionsMix mayonnaise, relish, pepper and salt in a large bowl until blended. Add the...

Capsicum Kobbari Curry is a very simple curry made with less ingredients and it goes well with rice and chapatiIngredients:Green Capsicum( green pepper) 2 nosOnion chopped 1 smallDry Coconut grinded ½ cupGarlic 2 clovesCurry leaves 2-3 nosChilli Powder 2 spoonsTurmeric Powder pinchJeera ½ spoonMustard seeds ½ spoonUrad dal ½ spoonOil 2 spoonsSalt As RequiredPreparationHeat Oil in a cooking vessel and add Urad dal, jeera, mustard...

Basil chili chicken Ingredients Sliced garlic 4 cloves Finely chopped onions 1 Sliced chicken breasts 2 Curry leaves a few Finely chopped fresh red chilies 3-4 Fresh basil 1/4bunch Crushed black pepper 1tsp Brown sugar 1tsp Fish sauce 1tbsp Soya sauce 2tbsp Oil 3tbsp Salt as required Method:- Cut the chicken breasts into thin strips.Heat 3tbsps of oil in a wok and fry the 4 sliced garlic cloves until golden in color.Add the...

I havent had a lot of time to blog this week, I was dog sitting for my friend at the start of the week and have been too tired the rest of the week. But thought Id better show face here with some kind of offering. I made this pork dish with pork loin steaks, onions, tinned tomatoes and olives (stuffed with garlic), served with couscous cooked in chicken stock and seasonal savoy cabba...

var vglnk_api_key = "0e7bf066c017531d5d325adad6537e79"; var vglnk_domain = (("https:" == document.location.protocol) ? "https://" : "http://") + "api.viglink.com"; document.write(unescape("%3Cscript src=" + vglnk_domain + "/api/vglnk.js?key=" + vglnk_api_key + " type=text/javascript%3E%3C/script%3E")); try { vglnk(vglnk_domain, vglnk_api_key); } catch(err) {} This special rice partners wonderfully with most...

It sounded so good on paper. Yes, this creamy, tangy goat cheese sauce, spiked with sweet apples and walnuts was going to make quite the memorable winter pasta dinner. The only problem was, halfway through the bowl I suffered that most dreaded of all pasta eating afflictions…palate fatigue. For whatever reason, after three or four ounces of this perfectly fine concoction, I got tired of eating it. It wasn’t that it started to...

I don’t know where the name for this yummy cake originates, but I think it’s a good one. I learned to make it in home economics class when I was in elementary school.200 ml Oatmeal 100 ml Whole wheat flour100 ml Flour 100 ml Brown sugar, well packed1/4 tsp Baking soda (optional) 100 g Butter/margarine, semi-soft1 Egg As needed: Rhubarb jam or stewed prunes (go to he bottom of the page)Mix the dry ingredients together in a bowl....

According to Morgunblaðið, skyr is now available in Whole Foods Markets in the New York and Boston are...

SPICY VEG MACARONIINGREDIENTSMacaroni-1 cupCapsicum chopped- 1/2Cabbage sliced- 1/2Salt-1 teaspoon (adjust according to taste)Red chilli powder-1/2 teaspoonBlack pepper powder-1/4 teaspoonDried mango powder (amchoor)-1/4 teaspoonGouda cheese grated-2 tablespoonsOil-2 tablespoonsTomato ketchup-1 tablespoonBoiling hot waterMETHODAdd macaroni to boiling hot water with 1 tablespoon oil.Boil it till macaroni turns soft.Drain out the...